Easy Cafe Bombon Recipe: Spanish Coffee Delight

Easy Cafe Bombon Recipe: Spanish Coffee Delight

Emily Emily
2 minute read

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Embark on a journey to the heart of Spain with a simple yet exquisite Cafe Bombon. This two-ingredient wonder combines the intensity of coffee with the creamy sweetness of condensed milk for a truly indulgent coffee drink.

Gather Your Ingredients

Begin by assembling the essentials for this delightful recipe:

  • 1 tablespoon of sweetened condensed milk
  • 8 ounces of your favorite brewed coffee

Brewing and Layering

Start with the coffee. Choose a robust blend to brew 8 ounces, as the strong flavor creates a perfect contrast to the sweetness that will follow.

Now, take a clear glass cup to appreciate the layers of your creation and carry out these steps:

  1. Pour 1 tablespoon of condensed milk into the bottom of the cup.
  2. Carefully add the hot brewed coffee on top of the condensed milk.

The beauty of Cafe Bombon lies in its simplicity and the visual appeal of its two distinct layers. As the hot coffee meets the sweet milk, they begin to swirl together, creating a mesmerizing effect.

Enjoy Your Café Bombon

Stirring is a personal choice. Some prefer to mix the coffee and milk thoroughly before drinking, while others enjoy the gradual blend of flavors with each sip. Whichever way you choose, the result is a luxurious coffee experience that’s as easy to make as it is delightful to drink, making it a standout among other coffee recipes.

From Dusk Till Donuts | 12oz

From Dusk Till Donuts | 12oz

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